Antiviral Antibiotic Anti-Inflammatory Soup

1 bulb of Garlic (3 bulbs, if diagnosed COVID-19)

1 medium Onion

Handful of Cilantro

Handful of Parsley

1 inch Ginger

Boil for 5 minute in 32 ounces of water then blend on high speed.

Add 1/2 teaspoon of powered turmeric

Add Pink Himalayan sea salt or Celtic sea salt to taste

Add the juice of 1-2 fresh lemons.

This will make 4 cups.

Drink 1-2 cups a day

Viruses, unlike bacterial infections, CAN NOT be cured by taking any form of anti-biotic. You have to have an anti-viral to kill a virus.

This wonderful tasting kitchen remedy is suitable for most bacterial infections AND most viral infections - and you'll have all the ingredients you need right there in your kitchen, already!

From things like the common cold and flu bugs right up to measles, chicken pox and even bronchitis or whooping cough, this recipe WILL help aid faster healing and kill off viral infections.